I have been compensated by Glucerna for this post; however, I am sharing my own thoughts. All opinions are my own. Talk with your health care provider about a diabetes management plan that’s right for you. #GlucernaChallenge #CollectiveBias We've been adding touches of our favorite season to our tablescape, and with the weather cooling … [Read more...]
Ultimate Queso Fundido + Easy Kitchen Project
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ScrubCloth #CollectiveBias Happy Monday! How about starting the week--or the official first day of Summer--with a new recipe?! Perhaps you've already tried a version of Queso Fundido in one form or another. Well, yesterday, on … [Read more...]
Game Day Leftover Breakfast Omelet {Low Carb}
Do you like throwing parties and buying a little extra food, just in case? Do you find yourself always having to think about what to do with all the leftovers? When we threw our football party, we picked up a bunch of store-bought pico de gallo, chopped onions, sliced jalapenos, and shredded cheese to complement our End Zone condiments section (for … [Read more...]
Low-Carb(ish) Kalbi-Inspired Marinade
Craving for some Korean food? How about some Kalbi (Korean BBQ Short Ribs)? The thing is, the Kalbi marinade contains a lot of brown sugar. So, if you've been diagnosed with Gestational Diabetes like one of us, you've got some improvising to do. We took a stab at modifying the recipe and substituting Agave nectar for the brown sugar. We wouldn't … [Read more...]
How To Make Bulalo In A Cuchen Pressure Cooker
A trip to the Philippines could possibly leave you craving for some delectable dishes that are hard to replicate here in the United States. Add an ambience such as a sweeping view of the Taal Volcano (one of the world's smallest volcanoes) in Tagaytay City and you've basically sealed in some good memories associated with food! In our case, we went … [Read more...]
Low-Carb Gluten-Free Recipe: Goji Berry Energy Bars
If you're a vegetarian or you just can't stand the taste of meat... or, if you're pregnant like me and recently got diagnosed with Gestational Diabetes (and you also don't like to eat meat, seafood, or poultry), then this low-carb, gluten-free, high-protein snack just might be right for you! It's another recipe that we adapted from Elana's Pantry … [Read more...]